Product Highlights
Karela is a green-cleaned vegetable with white to clear tissue and a taste that accommodates its name. It has for quite some time been utilized in Asian Indian styles of cooking. You can steam, bubble, pan sear, braise, pickle, stuff, or curry harsh gourd for different nutritious and scrumptious dishes.
Supports Liver Health, Controls Daibetes, Purifies Blood, Lowers Cholesterol, Boosts Immunity, Treats Hemorrhoids, Prevents Skin Problems.
Store unwashed karela in a zip lock or plastic sack inside the fridge.
Planning curries and seared snacks is likewise utilized.
Karela juice is the best medication to fix a few medical issues.