Product Highlights
Moong Dal is procured from dependable and first-rate sources. The beans are satisfactorily fed on after being sprouted. Dosa with the entire moong additionally seems to be yummy, some other distinguished manner to consume moong is to consume it as a korma that is spiced up with tangy tomatoes and a cashew paste. It is in particular used because of the base for curries inclusive of sambar, dal, etc.
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